Get Snake River Farms high-quality meat including Kurobuta Half Boneless Ham 3.5lb.. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling to offer the best American Kurobuta quality meat selections. The tradition you can taste. Beef, beyond belief. American Kurobuta Kobe Beef is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the meat industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.
Snake River Farms, which is famous for its premium beef, now offers 100% natural, grass-fed, and grain-finished American Kurobuta Pork. It is the ideal combination of the exceptional intermuscular marbling of purebred Japanese Kurobuta Hogs and the intense meaty flavor of traditional American Pigs. Snake River Farms is the pioneer of American Kurobuta Pork with a complete line of roasts, hams, and the best pork cuts. Snake River Farms is part of Agri Beef, a family-owned business specializing in producing high-quality meats. Their products not only meet the highest industry standards but their own high standards as well. They believe great taste matters above all else. Period. It's the reason why you buy a great cut of meat and the reason they hold all the cuts to the highest standard. Snake River Farms fan Al Roker on NBC's Today, describes American Kurobuta Pork as having ‘the richness of Japanese Black Pork with lots of marbling,' but with a flavor that's ‘more akin to what we're used to in America.' He even says that given the choice between the best Japanese Kurobuta and American Kurobuta, he would ‘choose the Kurobuta Half Boneless Ham 3.5lb. from Snake River Farms every time'.
When the occasion calls for a smaller ham, the Snake River Farms Kurobuta Mini Half Boneless Ham is the perfect solution. These are made the same traditional curing and smoking process as all our hams for an exquisite dining experience. Whether you’re carving one of these savory hams for a special meal or making spectacular sandwiches on a picnic table, you’ll appreciate how easy it is to cut uniform and delicious slices.
Snake River Farms hams are a natural product and may vary in weight by +/- 0.5 pounds.
Snake River Farms boneless hams (like all our gourmet hams) are fully cooked. Even so, we highly recommend heating them for the best results. Just heat in a 325-degree oven and heat until the internal temperature is 140 degrees, let rest and you’re ready to carve.
Kurobuta hams have a passionate following. Just one bite and you'll understand why. Rich in flavor with a hint of smoke and a touch of sweetness, these are not like any other ham or pork meats. The secret to success is using a signature family cure and smoking over real hardwood. Gourmet hams start with Kurobuta pork that is highly marbled and dark pink in color. The Kurobuta pork cuts have the bone for a traditional appearance, wonderful flavor and is the perfect start to the post-dinner split pea soup. The Kurobuta hams and pork consistently receive top scores in artisan ham comparisons and are frequently featured by celebrity chefs and culinary experts during the holidays. Kurobuta is the Japanese term for “black hog” and refers to animals of the Berkshire variety, a heritage breed. Kurobuta pork is highly marbled with a beautiful dark color, firm texture, and naturally delicious flavor. The animals are treated humanely and are raised on small family farms without hormones using a natural slow feed process.
Snake River Farms American Kurobuta Pork hogs are fed on a co-op of small family farms in the Midwest and are fed a combination of corn, soybean meal, oats, vitamins and minerals. No artificial hormones or gestation crates are used in SRF pork production.
Snake River Farms American Kurobuta Pork Features
American Kurobuta Pork
If you love to make great meats on any special occasion, then you will enjoy the Snake River Farms American Kurobuta Hams. This is a particular type of amazing Japanese pork that comes from unique breeds of cattle that have higher intramuscular fat content. The American Kurobuta Japanese pork has a lot of good marbling, which gives its tender, buttery texture and juicy taste you'll like. For more, shop a wide selection of Snake River Farms from whatscookingrick.com
Snake River Farms (SRF) is a premium meat brand that's used at Michelin-starred restaurants and sold at select retailers and online. Snake River Farms American Kurobuta offers rare and exclusive products only found in top-quality restaurants. Snake River Farms aims to be the number one source for buying premium quality food, and your guide to learning about the food you are buying. They also partner with other highly reputable vendors to make your entire shopping experience quick and simple.
Kurobuta Half Boneless Ham 3.5lb.
Starting at $69.00
The product arrived well-packaged and completely frozen. These are wonderful and will be a welcome meal when my son comes home from college for winter break. They can’t come home for Thanksgiving so I wanted to be sure there is something extra special for that 4-week break. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Kurobuta Half Boneless Ham 3.5lb. (Aff), or see all Snake River Farms American Kurobuta Beef offerings Snake River Farms American Kurobuta Hams and Pork. Really nice meat. Tasty and tender. I would've bought a whole bone-in ham if I had room in the freezer. I buy these since they run out of stock especially during the holidays and they keep very well in the freezer. Makes turkey look bad, very bad. Simplifies holiday cooking when all you basically have to do is thaw it on time, warm it up, and serve. You can do a glaze or a sauce but it's pretty perfect without. Get one and you won't regret it and you'll crave it. Oh, and the leftovers are fantastic. Highly recommended. The best taste I've ever had, my family said they can tell the difference, well worth the price…and I qualify that by saying that the price restricts this to a rare-special-occasion-only purchase. I've paid good money at excellent high-end restaurants and this is by far the best. Thanks for a great meal!
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If you’re thinking of whether or not to try Snake River Farms Kurobuta, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality pork from. Check out Kurobuta.
Rick Touchstone is a content writer with years of experience and a keen interest in the vast world of online consumer products. He enjoys helping readers make sense of vast options on the market in industries including cycling, workouts, dogs, diets, meal delivery, real estate, art, technology, coding, sports, marketing, and bariatric surgery.
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