Category Archives for Double R Ranch

Beef Short Ribs Review

Snake River Farms Double R Ranch Beef Short Ribs

Beef Short Ribs

Get Double R Ranch

Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high-quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

Aged Northwest beef hand-cut by a master butcher.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare, and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Beef Short Ribs

 

Starting at $29.00

Shop Now for Beef Short Ribs

My Review of Beef Short Ribs

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still, have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Beef Short Ribs (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan-fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

Pros
  • The quality of their meat is undeniably good.
  • They use sustainable ranching practices and have systems in place to ensure animal well-being.
  • Their shopping experience is simple and effective.
  • The shipping process is straightforward too.
  • Snake River Farms has great customer service.
Cons
  • The price of many of their cuts of meat is very expensive.
  • There are limited options for fresh meat.
  • Shipping price.
 
 
Final Thoughts
If you’re thinking of whether or not to try Double R Ranch steaks, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality beef from. Check out Double R Ranch.

 
 

button Get Double R Ranch

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Premium Deli Style Hot Dogs Review

Snake River Farms Double R Ranch Premium Deli Style Hot Dogs

Premium Deli Style Hot Dogs

Get Double R Ranch

Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high-quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

100% Premium Northwest beef. Hand-cut and crafted by a master butcher.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare, and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Premium Deli Style Hot Dogs

 

Starting at $10.00

Shop Now for Premium Deli Style Hot Dogs

My Review of Premium Deli Style Hot Dogs

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still, have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Premium Deli Style Hot Dogs (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan-fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

Pros
  • The quality of their meat is undeniably good.
  • They use sustainable ranching practices and have systems in place to ensure animal well-being.
  • Their shopping experience is simple and effective.
  • The shipping process is straightforward too.
  • Snake River Farms has great customer service.
Cons
  • The price of many of their cuts of meat is very expensive.
  • There are limited options for fresh meat.
  • Shipping price.
 
 
Final Thoughts
If you’re thinking of whether or not to try Double R Ranch steaks, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality beef from. Check out Double R Ranch.

 
 

button Get Double R Ranch

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Bone-In Prime Rib 8lb. Review

Snake River Farms Double R Ranch Bone-In Prime Rib 8lb.

Bone-In Prime Rib 8lb.

Get Double R Ranch

Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high-quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

Aged Northwest beef hand-cut by a master butcher.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare, and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Bone-In Prime Rib 8lb.

 

Starting at $159.00

Shop Now for Bone-In Prime Rib 8lb.

My Review of Bone-In Prime Rib 8lb.

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still, have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Bone-In Prime Rib 8lb. (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan-fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

Pros
  • The quality of their meat is undeniably good.
  • They use sustainable ranching practices and have systems in place to ensure animal well-being.
  • Their shopping experience is simple and effective.
  • The shipping process is straightforward too.
  • Snake River Farms has great customer service.
Cons
  • The price of many of their cuts of meat is very expensive.
  • There are limited options for fresh meat.
  • Shipping price.
 
 
Final Thoughts
If you’re thinking of whether or not to try Double R Ranch steaks, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality beef from. Check out Double R Ranch.

 
 

button Get Double R Ranch

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Tri-Tip Roast Review

Snake River Farms Double R Ranch Tri-Tip Roast

Tri-Tip Roast

Get Double R Ranch

Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high-quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

If you’re not from Santa Maria, California you might not know about the tri-tip. This crescent-shaped cut of beef from the sirloin is very lean but big in beef flavor. Tri-tip professionals will tell you preparing this iconic dish is simple itself. Just season the roast with salt, pepper, and a bit of garlic and grill to perfection. In Santa Maria, they use red oak logs and a special grill that elevates to find the perfect cooking temperature. Slice it thin against the grain, serve with grilled garlic bread, a rough cut salsa, traditional pinquito beans and you’ll have an unforgettable feast for your favorite crowd.

The tri-tip is a natural product and the actual weight may vary by .25 pounds. Aged Northwest beef hand-cut by a master butcher from Double R Ranch.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare, and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Tri-Tip Roast

 

Starting at $55.00

Shop Now for Tri-Tip Roast

My Review of Tri-Tip Roast

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still, have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Tri-Tip Roast (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan-fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

Pros
  • The quality of their meat is undeniably good.
  • They use sustainable ranching practices and have systems in place to ensure animal well-being.
  • Their shopping experience is simple and effective.
  • The shipping process is straightforward too.
  • Snake River Farms has great customer service.
Cons
  • The price of many of their cuts of meat is very expensive.
  • There are limited options for fresh meat.
  • Shipping price.
Final Thoughts

If you’re thinking of whether or not to try Double R Ranch steaks, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality beef from. Check out Double R Ranch.

button Get Double R Ranch

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Prime Cowboy Steak Review

Snake River Farms Double R Ranch Prime Cowboy Steak

Prime Cowboy Steak

Get Double R Ranch

Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high-quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

Here’s a spectacular steak that will steal the show at your next backyard barbecue! Double R Ranch Cowboy Steak is a bone-in prime ribeye large enough to serve two. This rib steak is graded USDA Prime so it features the highest level of marbling available for rich, full-bodied flavor. The rib bone is “frenched” which makes for a spectacular plate appearance. Whether it's a grilled steak for two or any other special occasion, this plus-sized steak is perfect for anytime you want to go big.

This steak is a natural product and the weight can vary by +/- .25 pounds.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Prime Cowboy Steak

 

Starting at $69.00

Shop Now for Prime Cowboy Steak

My Review of Prime Cowboy Steak

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still, have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Prime Cowboy Steak (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan-fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

Pros
  • The quality of their meat is undeniably good.
  • They use sustainable ranching practices and have systems in place to ensure animal well-being.
  • Their shopping experience is simple and effective.
  • The shipping process is straightforward too.
  • Snake River Farms has great customer service.
Cons
  • The price of many of their cuts of meat is very expensive.
  • There are limited options for fresh meat.
  • Shipping price.
Final Thoughts

If you’re thinking of whether or not to try Double R Ranch steaks, for sure worth ordering at some point. It’s expensive, and maybe not realistic to order weekly, however for a special steak to celebrate a birthday or accomplishment – you will not find a better place to order super high-quality beef from. Check out Double R Ranch.

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Ribeye Filet 10oz. Review

Snake River Farms Double R Ranch Ribeye Filet 10oz.

Ribeye Filet 10oz.Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring for every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are a family-owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

Aged Northwest beef hand-cut by a master butcher.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef are grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins and minerals.

 

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

Ribeye Filet 10oz.

 

Starting at $27.00

Shop Now for Ribeye Filet 10oz.

My Review of Ribeye Filet 10oz.

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Ribeye Filet 10oz. (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd shaped but cook up great. I pan fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

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Filet Mignon 6oz. Review

Snake River Farms Double R Ranch

Filet Mignon 6oz.Snake River Farms Wagyu BrisketGrab Snake River Farms including Snake River Farms high quality meat. Sign up on the email list for a gift and a discount. Our friends at Snake River Farms have been hustling certainly to offer the best Snake River Farms product selections. The tradition you can taste. Beef, beyond belief. Double R Ranch meat is sourced from the heart of the Northwest. The beef with its unforgettable taste is the result of their commitment to quality and caring every step of the ranch to table process. A purchase through links supports this site review. Packed with pride, their story is they are family owned company from the Northwest with over 50 years of experience in the beef industry. They take pride in doing what is right and keep an eye on the long haul and every step in between. Great pride in their animals, the environment, and their customers.

Washington's Double R Ranch, which is famous for its premium beef – 100% natural, grass-fed and grain-finished. The cattle are carefully raised by a network of family ranchers from the Northwest on 70,000 breathtaking acres in the Okanogan region, providing an ideal environment for the animals' health and comfort.

Description

Aged Northwest beef hand-cut by a master butcher. Double R Ranch filet mignons are cut from hand-selected, perfectly aged tenderloins for a mouthwatering finished flavor and a fine buttery texture. The filet mignon, also known as tenderloin steak, is universally regarded as luxurious, decadent, and the leading cause of steak envy at restaurants everywhere. Located between the sirloin and the rib, the tenderloin is aptly named since it is simply the most tender beef cut.  Each steak is hand-trimmed to minimize waste and create the best plate presentation possible. These are consistently their top-selling steaks.

Pioneering Quality Beef

Wagyu and high-quality cattle were first bred in the late 1980s, and they knew this was something special in its deep flavor and sublime marbling. Snake River Farms and Double D Ranch have been mastering that prized combination ever since. It is more work that takes precision, genetic mastery, and a dedication to unending refinement and innovation. They control the entire supply chain, from the ranches where cattle are raised to the humane processing facility to the in-house customer care team. It would be easy to outsource but being a pioneer does not mean taking the easy way. It means doing work the right way.

Aging Beef

All Snake River Farms and Double D Ranch products are aged to maximize the flavor and texture of our beef. They employ two different methods:

Wet-Aging

A technique where subprimal cuts of beef are vacuum-sealed and allowed to rest in refrigeration for a minimum of 21 days. Natural enzymes tenderize the beef and allow deeper flavors to develop. The product is not exposed to the air, so there is no weight loss. Our products are all wet-aged 21 days or more before they are packaged and shipped.

Dry-Aging

A unique process where beef subprimal is placed in a carefully controlled environment in order to intensify their natural flavor and make them more tender. All products are dry-aged a minimum of 45 days which is the minimum amount of time to enhance the flavor.

How are the animals fed?

Double R Ranch Beef is grass and hay fed on pasture for the first year of their life. They are then fed a sustainable diet of hay, forages, as well as potatoes, vitamins, and minerals.

Marbling Scale at Double R Ranch
____________________________

Double R Ranch beef is hand-selected to include only USDA Choice and higher levels of marbling. With unmatched consistency, their Double R Ranch Signature program was the first in the U.S. to be certified as Top 1/3 Choice. Additionally, they offer a Double R Ranch USDA Prime grade program representing only the top end of the USDA marbling scale. double r ranch grading chart

Double R Ranch Features
____________________________

  • 100% natural, grass-fed and grain-finished premium Northwest beef.
  • USDA Choice grade or higher.
  • Shipped frozen.
  • Product of USA.

Serving Suggestions

____________________________

  • Season with pepper and kosher or coarse sea salt, brush with olive oil, and grill to desired doneness.
  • Season with salt and pepper, cook over high heat until medium-rare and serve with a classic béarnaise sauce of egg yolks, wine, vinegar, shallots, lemon juice, and tarragon.

Double R Ranch Northwest Beef
The Double R Ranch itself sits on 80,000 breathtaking acres in the Okanogan region of Washington State. Named after our founder Robert Rebholtz, Sr., it represents the heart and soul of the company. The Rebholtz’s family roots are in ranching, and they take great pride in continuing their support of local family farms and ranches throughout the Northwest. For more, shop a wide selection of Snake River Farms's from whatscookingrick.com

The mild climate, open spaces, and the abundance of natural resources in the Pacific Northwest provide for cattle health and comfort. Additionally, the temperate climate increases access to a diverse range of sustainable feed ingredients, including wheat, corn, barley, potatoes, and hay. All of this allows us to deliver consistently delicious Double R Ranch Northwest Beef.

My Review of Filet Mignon 6oz.

The product arrived well-packaged and completely frozen. After thawing the meat, I was able to make two large Beef Wellingtons, and still have enough left over for a couple of steaks as well. I used some of the trimmings to make some beef stock as well. The meat itself was tender and flavorful. A fantastic product that I would definitely order again! Get the pictured meat Filet Mignon 6oz. (Aff), or see all Double R Ranch offerings Double R Ranch. Really nice steaks. Tasty and tender. Some of them are a little odd-shaped but cook up great. I pan fried them in butter to seal them and baked them for 5 minutes at 400 degrees. Perfect Medium rare and tender. Highly recommended. I ordered some ribeyes just based on the taste of the first order. You won’t go wrong ordering get this meat. The packaging is extremely professional as well. Thanks for a great meal!

Snake River Farms Kurobuta Pork

Featured Double R Ranch Selections

Double R Ranch USDA Prime
Double R Ranch Dry-Aged Prime
Double R Ranch
Double R Ranch Prime T-Bone Steak
Double R Ranch Prime Cowboy Steak

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